The Witt pizza oven with a rotating stone and dual burner retains heat and bakes multiple pizzas in quick succession!
Now on the market is a new, groundbreaking product for all of us pizza lovers! Witt has developed its own pizza oven series featuring a rotating pizza stone and a dual burner. We call our new series ETNA and guarantee its efficiency – in every way!<\/p>\n
Many of us enjoy gathering around a good, crispy, steaming hot homemade pizza, and we love this southern goddess so much that we often settle for too little. Now there is a new, superior player on the market for making the perfect pizza – lightning fast!<\/p>\n
Witt ETNA pizza ovens are made with a masculine look, year after year and pizza after pizza. You get a solid pizza oven whose materials exude durability and quality. Thanks to double insulation, the pizza oven is environmentally friendly and energy-saving. The double insulation also helps withstand extreme temperatures, ensures fast heating, and consumes less gas. It bakes your pizza lightning fast at 500 degrees and is designed to distribute heat completely evenly inside the oven, which is the secret to a crispy result.<\/p>\n
Witt has manufactured two pizza ovens in the ETNA series: Rotante and Fermo.<\/p>\n
The pizza oven\u2019s U-shaped burner ensures even heat distribution, unlike the traditional L-shaped burner, which always bakes the pizza unevenly unless you constantly turn it during cooking.<\/p>\n
At the same time, Witt Rotante differs from many other pizza ovens in that it is equipped with a rotating pizza stone, which starts rotating with the push of a button. So you don\u2019t have to take the pizza out to turn it, and the rotation ensures the pizza bakes evenly all around. The result? A uniformly baked pizza with no flaws!<\/p>\n
Additionally, the Witt Rotante has a booster burner located under the pizza stone, ensuring even heat distribution to the pizza stone and thus preventing \u201ccold spots.\u201d But most importantly: the booster keeps the pizza stone warm so you can quickly bake all the pizzas without waiting for the temperature to rise again between each pizza. It\u2019s easy. It\u2019s fast. It\u2019s delicious. The ETNA series \u2500 where indulgence and design combine into a crispier pizza!<\/p>\n
Features<\/strong><\/p>\n Compatible and Recommended Products<\/strong><\/p>\n\n
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