Convection – Better heat distribution
Crispy pastries, perfect pies, browned meat pieces – The convection function ensures that heat circulates evenly throughout the oven. Consistent results.

Accurate results with a cooking thermometer
The cooking thermometer always guarantees perfect results. It allows you to monitor the cooking process by measuring the internal temperature of the food.

With the timer, you will never overcook
The oven ensures, with the help of an electronic timer, that food does not overcook. When the set time has elapsed, the oven automatically turns off.

Ceramic cooktop for quick cooking
The ceramic cooktop heats up quickly and is easy to clean.

Black enamel – durable and easy to clean
Black enamel is the ideal material for the oven chamber. This durable and easy-care material simplifies the cooking process.

Technical specifications

• Energy class: A
• Volume: 57 l
• Oven heating elements: Fan + ring + top + bottom, Grill + top, Grill + top + fan, Ring + bottom + fan, Top + bottom, Top + bottom (low heat), Top + fan (ECO)
• Cooking zone Left front: 180 mm / 1800 W
• Cooking zone Left rear: 140 mm / 1200 W
• Cooking zone Right front: 180 mm / 1800 W
• Cooking zone Right rear: 140 mm / 1200 W
• Thermometer: Alarm and power cut-off
• Oven light: 1 pc, Rear
• Equipment: 1 chrome rack, 1 enamel oven tray, and 2 enamel baking sheets
• Connection power: 9045 W
• Dimensions H x W x D (mm): 858-923 x 500 x 600
• Weight: 49 kg