Introducing a high-quality chef’s knife featuring a 20 cm blade. Crafted from easily sharpenable Nitrum stainless steel with a hardness of 56 HRC, this knife is designed for durability and ease of maintenance. With a sharpening angle of 20 degrees, ARCOS knives are reliable tools perfect for daily use. The sturdy polyoxymethylene plastic handles are moisture-resistant and provide a secure grip.

ARCOS knives offer an excellent balance of price and quality, making them professional-grade tools. Each knife is made from start to finish in the province of Albacete, Spain, and is hand-finished by skilled sharpeners. To maintain the quality of these kitchen knives, avoid using a dishwasher; instead, a quick wash with water and drying immediately after use is recommended. For storage, we suggest a high-quality knife block, as storing knives in a drawer can lead to nicks and dullness.