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| Country of Origin | Finland |
|---|---|
| PID | 1018898 |
| Gluten free | Yes |
| Ingredients | C-vitamin (natriumaskorbat, askorbinsyra, askorbylpalmitat), Camu camu -pulver, citrusbioflavonoider. Kapsel: Hydroxipropylmetylcellulosa |
| Nutrition Facts (per 100 g) | 1–2 kapselia päivässä. Vuorokausiannos sisältää 400–800 mg C-vitamiinia, joka on 500–1000 % päivittäisestä saantisuosituksesta. |
| Nutrition Facts (per 100g) | 1–2 kapslar per dag. Daglig dos innehåller 400–800 mg vitamin C, vilket motsvarar 500–1000 % av rekommenderat dagligt intag. |
| Vegan | Yes |
| Manufacturer address | Ruokosmetsänkatu 10, 37570 Lempäälä |
| Manufacturer's email address | |
| Manufacturer name | Puhdistamo Real Foods Oy |
| Warnings | Kosttillskot bör inte användas som ett alternativ till en varierad kost. Rekommenderat dos bör ej överskridas. Förvaras utom räckhåll för små barn. |
Puhdistamo’s Triple Vitamin C combines three potent forms of vitamin C with Camu camu berry powder and citrus bioflavonoids. The Camu camu berry, which grows in the South American rainforest, is considered the richest berry in vitamin C content. The bioactive compounds in Camu camu reduce oxidative stress in the body, while citrus bioflavonoids protect vitamin C from oxidation. This ensures the best possible absorption of vitamin C.
Vitamin C helps reduce fatigue and exhaustion, strengthens immunity, and supports the immune system during and after intense physical exercise. Additionally, vitamin C promotes normal collagen formation for the normal function of skin, bones, blood vessels, and cartilage, and increases iron absorption. Essential for immunity, beauty, skin condition, connective tissue function, and as building blocks for the body’s endogenous collagen production!
This gluten-free and vegan product is developed and manufactured in Finland.
63 in stock
Puhdistamo's Triple Vitamin C combines three potent forms of vitamin C with Camu camu berry powder and citrus bioflavonoids. The Camu camu berry, which grows in the South American rainforest, is considered the richest berry in vitamin C content. The bioactive compounds in Camu camu reduce oxidative stress in the body, while citrus bioflavonoids protect vitamin C from oxidation. This ensures the best possible absorption of vitamin C.
Vitamin C helps reduce fatigue and exhaustion, strengthens immunity, and supports the immune system during and after intense physical exercise. Additionally, vitamin C promotes normal collagen formation for the normal function of skin, bones, blood vessels, and cartilage, and increases iron absorption. Essential for immunity, beauty, skin condition, connective tissue function, and as building blocks for the body's endogenous collagen production!
This gluten-free and vegan product is developed and manufactured in Finland.